Gluten-Free Vegetarian Recipes
You'll love these easy, healthy vegetarian recipes. The best vegetarian mains, sides and more, made with tons of vegetables and protein. Many ready in 30 minutes or less!
Add some plant-based veggie forward dinner, dessert and snacks to your weeknight that will fill up vegetarians and omnivores alike. Try something simple like a gluten-free dairy-free potato corn chowder, or an easy creamy pumpkin pasta.
- How to Make Homemade Tomato Soup
- How to Make Garlic Mashed Potatoes
- The Best Creamy Polenta Recipe
- Roasted Carrots and Cauliflower (Honey Tahini Sauce)
- Creamy Mushroom Potato Soup Recipe (Dairy-Free)
- Easy Vegan Cashew Mayo
- Gluten Free Pasta Fagioli
- Creamy Pumpkin Pasta Sauce
- Fava Beans and Chickpeas Salad
- Oven Baked Tomatoes
- Black Bean Sweet Potato Stew
- Cucumber Melon Salad with Melon Vinaigrette
- Easy Corn Chowder
- Kale Mango Salad with Honey Lime Vinaigrette
- Maple Sriracha Roasted Cauliflower
- Low Sugar Carrot Cake Recipe
- Creamy Baked Zucchini and Butter Bean Hummus Dip
- Vegan Mushroom Sauce for Pasta
- Chickpea Burger Recipe (Vegan)
- Shredded Cabbage Salad with Mint and Lime Dressing
- Cauliflower Alfredo Sauce: A Dairy Free Alfredo Recipe
- Sticky Teriyaki Sauce
- Creamy White Bean and Mushroom Soup
- White Bean Vegetable Soup Without Tomatoes Recipe
- Creamy Yellow Split Pea Soup With Sweet Corn & Turmeric
- Cauliflower Chickpea Curry with Sweet Potato & Spinach
- Cumin Roasted Carrots and Chickpeas with Lemon Sauce
- Hearty Sweet Potato and Chickpea Stew
- Roasted Butternut Squash Salad With Kale Recipe
- Oven Roasted Root Vegetables in Oven
- Roasted Broccolini In Oven
- Best Lentil Soup Recipe with Coconut Milk
