Gluten-Free Vegetarian Recipes
You'll love these easy, healthy vegetarian recipes. The best vegetarian mains, sides and more, made with tons of vegetables and protein. Many ready in 30 minutes or less!
Add some plant-based veggie forward dinner, dessert and snacks to your weeknight that will fill up vegetarians and omnivores alike. Try something simple like a gluten-free dairy-free potato corn chowder, or an easy creamy pumpkin pasta.
- Roasted Carrots and Cauliflower (Honey Tahini Sauce)
- Creamy Mushroom Potato Soup Recipe (Dairy-Free)
- Easy Vegan Cashew Mayo
- Gluten Free Pasta Fagioli
- Creamy Pumpkin Pasta Sauce
- Easy Fava Bean Chickpea Salad With Fresh Herbs
- White Bean Stuffed Tomatoes with Spinach
- Black Bean and Sweet Potato Stew
- Cucumber Melon Salad with Melon Vinaigrette
- The Best Gluten Free Potato Corn Chowder
- Kale Mango Salad with Honey Lime Vinaigrette
- Maple Sriracha Roasted Cauliflower
- Easy Gluten Free Carrot Cake Recipe (Moist & Tender)
- Creamy Baked Zucchini and Butter Bean Hummus Dip
- Easy Creamy Mushroom Sauce
- Vegan Chickpea Veggie Burgers
- Crunch Cabbage Salad with Mint
- Easy Dairy Free Cauliflower Alfredo Sauce (Vegan)
- Easy Sticky Teriyaki Sauce and Marinade
- Creamy White Bean and Mushroom Soup
- White Bean Vegetable Soup Without Tomatoes Recipe
- Creamy Yellow Split Pea Soup With Sweet Corn & Turmeric
- Cauliflower Chickpea Spinach Curry with Sweet Potato
- Cumin Roasted Carrots and Chickpeas with Lemon Sauce
- Sweet Potato and Chickpea Stew
- Roasted Butternut Squash Salad With Kale Recipe
- Oven Roasted Root Vegetables Recipe - Classic Veggies
- Roasted Broccolini
- Spicy Red Lentil Soup With Coconut Milk
