Gluten-Free Vegetarian Recipes
You'll love these easy, healthy vegetarian recipes. The best vegetarian mains, sides and more, made with tons of vegetables and protein. Many ready in 30 minutes or less!
Add some plant-based veggie forward dinner, dessert and snacks to your weeknight that will fill up vegetarians and omnivores alike. Try something simple like a gluten-free dairy-free potato corn chowder, or an easy creamy pumpkin pasta.
- Maple Sriracha Roasted Cauliflower
- Easy Vegan Cashew Mayo
- White Bean Stuffed Tomatoes with Spinach
- Lemon Poppy Seed Overnight Oats
- Creamy Pumpkin Pasta Sauce
- Easy Sticky Teriyaki Sauce and Marinade
- Creamy White Bean and Mushroom Soup
- Easy Creamy Mushroom Sauce
- Cumin Roasted Carrots and Chickpeas with Lemon Vinaigrette
- The Best Gluten Free Potato Corn Chowder
- Black Bean and Sweet Potato Stew
- Best Healthy Low Sugar Carrot Cake
- Gluten Free Pasta Fagioli
- Crunch Cabbage Salad with Mint
- Kale Mango Salad with Honey Lime Vinaigrette
- Sweet Potato and Chickpea Stew
- Cauliflower Chickpea Spinach Curry with Sweet Potato
- Caramelized Leek and Cauliflower Cream Sauce
- Vegan Chickpea Veggie Burgers
- Baked Zucchini and Butter Bean Hummus
- Melon Cucumber Ribbon Salad with Melon Vinaigrette
- Double Chocolate Carrot Zucchini Muffins
- Creamy Yellow Split Pea Soup with Turmeric
